Category Archives: Blog Posts

From Leaves to Gold: The Art of Crafting Nutrient-Rich Leaf Mold for Your Garden

Making leaf mold is a simple and rewarding process that allows you to turn fallen leaves into a valuable resource for your garden. Here’s a step-by-step guide on how to make leaf mold: Materials Needed: Steps: Tips: Making leaf mold is a sustainable way to recycle organic matter and enhance… Read more »

Got Milk? The Environmental Impact of Dairy Milk and Plant-Based Alternatives

The environmental impact of milk and milk alternatives can vary depending on several factors, including production methods, transportation, and packaging. Here are some general points to consider: Dairy Milk: Plant-Based Milk Alternatives (e.g., almond, soy, oat, and rice milk): It’s important to note that not all plant-based milk alternatives have… Read more »

What Simple Dietary Changes Have the Biggest Environmental Benefit – Some You Might Not Even Notice

There are several simple changes that can have environmental benefits and might go unnoticed in terms of taste or convenience: Reduce Food Waste: One of the most effective ways to reduce environmental impact is to minimize food waste. Plan meals, store food properly, and use leftovers creatively to avoid throwing… Read more »

Greener Getaways: Eco-Accommodation Trends from Home Swaps to Rewilding Treehouses

The article in the independent.co.uk discusses several positive developments in the realm of sustainable accommodations. It begins by questioning whether hotels are genuinely becoming more sustainable or if it’s just a facade of eco-friendly initiatives. It then highlights three noteworthy trends: Overall, the article emphasizes the growing awareness of environmental… Read more »

Seeds Scattered to Create Wild Flower Meadows in Cornwall

The National Trust organized an event at Lanhydrock, a grand estate above the River Fowey, to launch a three-year project aimed at creating 250 hectares (617 acres) of wildflower meadows across Cornwall. This initiative is part of a broader effort to combat the UK-wide decline in this species-rich habitat. Participants,… Read more »

Plantify Your Plate: 6 Fun Ways to Make Your Diet More Plant-Based

Feeling ready to embark on a delicious journey towards a more plant-based diet, but wondering where to start? This isn’t about aiming for a full vegan lifestyle, just making small changes to if you just want to add more greens to your plate. Making your diet more plant-based can be… Read more »

Seven Steps to an Eco-Friendly Oasis From The RHS

Embarking on a journey to create a more environmentally friendly garden? The Royal Horticultural Society (RHS) has shared a fantastic guide, outlining seven steps to infuse your garden with green goodness. Let’s dive into this eco-friendly gardening adventure together! Step 1: Smart Plant Choices Begin your journey by making informed… Read more »

Meat and Dairy Flexitarian Makeover: 6 Easy Swaps for a More Plant-Powered Plate

Ready to embark on a journey to a more plant-based, flexitarian, diet by making simple swaps? To help get us there, let’s focus on transforming your meals by replacing some meat and dairy products with delicious plant-based alternatives. These simple changes not only offer familiar tastes but also contribute to… Read more »

Love Letter to Homegrown Tomatoes: A Culinary Romance in Every Bite

My Dearest Home Grown Tomatoes, As I sit down to pen this letter, my heart swells with affection and gratitude for the precious moments we’ve shared together. You, my beloved homegrown tomatoes, have been the shining stars in my garden, and in my life. Oh, how your presence has enriched… Read more »

Rewilding Project Celebrates First Bison Calf Birthday

The UK celebrated the first birthday of the first bison calf born in the wild in thousands of years. This surprise birth occurred in Blean, near Canterbury, Kent, as part of a rewilding project. The calf, born to one of two young females introduced to the project, now belongs to… Read more »